Prabodh Pashupalan, Dugdh Prodyogiki, Matsya Palan, and Kurkut Palan Class 12 is a comprehensive and informative course designed to provide students with a deep understanding of animal husbandry, dairy technology, fish farming, and poultry farming.
In this class, students will delve into the intricacies of Prabodh Pashupalan, which focuses on livestock management and breeding techniques. They will learn about different animal species, their nutrition requirements, and how to ensure their overall well-being. The course also covers important topics such as animal health, disease prevention, and the implementation of sustainable farming practices.
Dugdh Prodyogiki, or dairy technology, is another crucial aspect of this course. Students will gain insights into milk production, processing, and preservation techniques.